Wednesday, March 3, 2010

Coffee

For the first time today I found that coffee really can taste different depending on the type. I sit here feeling like a wine conosure, a smooth taste with a hint of liqurish my decaf Zaragoza from mexico beautifully displayed with semicircles of milk breaking through the coffee foam. And I know why writers choose coffee houses to stimulate their creative juices. No more tasteless burnt starbucks for me my tastebud eyes have been opened.

- There are Minutes and moments, cherish the moments.

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